Brew Equipment

10HL Brewhouse Equipment

Product Description

Product introduction:10HL Brewhouse Equipment

10HL Brewhouse Equipment is a commercial brewing equipment for beer and wine. The 10HL commercial brewing equipment does not require in-depth knowledge of chemistry and physics, but requires an understanding of the basic brewing process. Brewing equipment for brewers who want to brew on a larger scale. Our brewing equipment is built to last and our prices are competitive.

The 10HL Brew house saccharification equipment adopts the combination of saccharification/filtering tank + boiling/spinning tank, usually adding auxiliary equipment such as screw conveyor, wort balance tank, hop filter tank, etc. The equipment layout is generally laid out.

Main advantages: saccharification and filtration are carried out in the saccharification/filtration tank, which significantly reduces the time occupied by the pot. The total saccharification time is generally shortened by 30 to 60 minutes, and the daily brewing batch can be as large as 4 to 5 batches. The saccharification/filtering tank and the boiling/spinning tank use a new type of heating jacket, which significantly shortens the heating time of saccharification and increases the boiling intensity by 8-10%, which is conducive to protein denaturation and aggregation and can reduce the content of unpleasant taste substances.

Main products: home brewing beer equipment, bar restaurant beer equipment, craft brewery equipment, teaching experiment equipment, fruit wine equipment, microbial fermentation equipment, enzymatic decomposition equipment, brewing auxiliary equipment, etc.

Product Category: Craft Brewery

Product name: 10HL Brewhouse equipment

[customization instructions]: complete products, customized on demand

Product introduction: The 10HL Brewhouse saccharification equipment adopts the combination of saccharification/filtering tank + boiling/spinning tank, usually adding auxiliary equipment such as screw conveyor, wort balance tank, hop filter tank, etc. The equipment layout is generally laid out.

Main advantages: saccharification and filtration are carried out in the saccharification/filtration tank, which significantly reduces the time occupied by the pot. The total saccharification time is generally shortened by 30 to 60 minutes, and the daily brewing batch can be as large as 4 to 5 batches. The saccharification/filtering tank and the boiling/spinning tank use a new type of heating jacket, which significantly shortens the heating time of saccharification and increases the boiling intensity by 8-10%, which is conducive to protein denaturation and aggregation and can reduce the content of unpleasant taste substances.

Main products: home brewing beer equipment, bar restaurant beer equipment, craft brewery, teaching experiment equipment, fruit wine equipment, microbial fermentation equipment, enzymatic decomposition equipment, brewing auxiliary equipment,Brewery Equipment,Brew House Equipment,Home Brewing Equipment,Fermentation Tanks,Commercial Brewing Equipmemt,Brite Beer Tanks Equipmemt,Nano Brewery,Micro Brewery Equipment etc.

Product Category: Brewhouse Equipment

Product name: 1500L four- vessel saccharification equipment

[customization instructions]: complete products, customized on demand

 

Yield10HL Brewhouse
combinationTwo-vessel saccharification system
power supplyAC380/220V,50/60HZ
heating methodElectric heating/direct fire heating/steam heating
power20kw
material304 stainless steel
Scope of useSuitable for small wineries
automationSemi-automatic/Fully automatic
filter methodVFD suction filtration / balance tank natural filtration
Product advantagesThe product design is compact and suitable for a variety of beer brewing. Overall platform design, easy to install. The process formula is automatically controlled, and the formula can be edited, modified and saved, providing the stability of beer brewing, and the operation is simple and convenient.

Product Parameter

Yield10HL Brewhouse Equipment
combinationTwo-vessel saccharification system
power supplyAC380/220V,50/60HZ
heating methodElectric heating/direct fire heating/steam heating
power20kw
material304 stainless steel
Scope of useSuitable for small wineries
automationSemi-automatic/Fully automatic
filter methodVFD suction filtration / balance tank natural filtration
Product advantagesThe product design is compact and suitable for a variety of beer brewing. Overall platform design, easy to install. The process formula is automatically controlled, and the formula can be edited, modified and saved, providing the stability of beer brewing, and the operation is simple and convenient.
Beer Brewery System
System
Equipments
Quantity
Malt Miller
Stainless Steel Malt Miller
1
Conveyor
1
Brewhouse
Mash/Lauter Tun
1
Brew Kettle & Whirlpool
1
Hot Liquid Tank
1
Plate Heat Exchanger
1
Wort Pump
1
HLT Pump
1
Brewhouse Pipeline and Valves
1
Fermentation
Fermenters
6
Brite Tanks
1
Yeast Tank
1
Wort Oxygenator
1
Cooling System
Glycol Water Tank
1
Chiller
1
Glycol Water Pump
1
CIP
Alkali tank
1
Sterilization tank
1
CIP Pump
1
Controller
Control box
1
Beer kegs
20L/30L/50L
Beer Keg Filling Machine
1
Beer Keg Washing Machine
1
Bottling
Beer Bottling Machine
1
Filtering
Beer Filter Machine
1
Spare parts
Including Valves, Fittings, Gauges…

Product Advantage

10HL Brewhouse Equipment

3BBL/5BBL/7BBL/10BBL/15BBL/20BBL/30BBL or customized
• Mash Lauter Tun with grist hydrator
• Kettle Whirlpool Tank with heating jacketed
• Grant Tank
• Stainless steel Platform
• Plate Heat Exchanger
• Sanitary Wort Pump x2;
• Wort Oxygenator;
• Semi-Auto Control Panel;
• Interior surface to finish pickled and passivated
• Exterior surface to brushed, #4 finish
Or
•Interior surface to polished to RA≤0.22μm
•Exterior surface adapts satin polish.
Method of Heating Ways:
• Steam: Dimple plate jacket with inlet/outlet fittings for Steam heat transfer;
• Electric: Use electric heaters in jacket to heat the medium in the jacket
• Gas fired: Use gas burner at bottom to heat tank directly;

10HL Brewhouse Equipment
10HL Brewhouse Equipment

 

Our Service

Vdobrew brewery equipment series are used in the construction of breweries. The company adopts professional factory systematic brewing procedures, and can install and debug equipment and collect and purchase raw materials according to your requirements.

Such equipment generally has a volume of 1000 liters, 2000 liters, 3000 liters, 5000 liters and more than 5000 liters.

Brewery equipment composition: crushing system, saccharification system, fermentation system, cold water system, ice water system, cleaning system, filtration system, filling system, sterilization system, etc.

(1) Brewery equipment configuration:

Specifications/ginsengnumber1000L2000L3000L5000L
production capacityforce1000L/day2000L/day3 000L/day5 000L/day
combinationsquareModeThree-organ three- body saccharification system, four-organ four-body saccharification system, five-organ and five-body saccharification system
Electric three- phaseThree-phase electricity / 380(220, 415,440…)v / 50 (60)Hz
heating methodElectric heating / steam heating / direct fire heating
inner layerThe inner and outer walls of the barrel stainless steel 304 original plate are finely polished by argon arc welding
outer claddingCylinder stainless steel 304 original plate/mirror panel argon arc welding inner and outer wall fine polishing
floor space>200 square meters>300 square meters>500 square metersDetermined by craftsmanship and investment
price220,000-300,000450,000-600,000InquireInquire
RemarkThe configuration here is for reference only, the specific configuration and price need to be determined according to your specific situation, you can consult customer service!

(2) Combination form of brewery equipment :

Small beer production plants produced by Vdobrew produce batches from 300 liters to 5,000 liters.

At the same time, we provide corresponding services, such as a complete set of small beer equipment, full installation services, brewing recipes and processes of well-known wine varieties, and so on.

We can provide turnkey projects for beer equipment.

If you want to know more about the equipment of the brewery, you can consult the Vdobrew team, we will give you a satisfactory configuration plan!

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(3) Cases of brewery equipment:

Brewing equipment case 2

Indian Bar
Craft Beer Equipment Inspection

Brewing equipment case 1

Shanghai Beer House
500L craft brewing equipment

500L craft beer fermentation tank

(4) Beer brewing process:

Beer brewing process

Small beer production plants produced by Vdobrew produce batches from 300 liters to 5,000 liters.

At the same time, we provide corresponding services, such as a complete set of small beer equipment, full installation services, brewing recipes and processes of well-known wine varieties, and so on.

We can provide turnkey projects for beer equipment.

If you want to know more about the equipment of the brewery, you can consult the Vdobrew team, we will give you a satisfactory configuration plan!

Bottom of product page – service introduction

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